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Dosa Bhatti

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MOQ : 1 Unit

Dosa Bhatti Specification

Frequency
50 Hz

Heating Method
Gas Fired

Machine Type
Manual

Features
Uniform Heat Distribution, Compact Design

Operating Temperature
Upto 300C

Phase
Single Phase

Automation Grade
Manual

Power Source
LPG Gas

Function Type
Griddle/Cooking Plate

Speed Mode
Standard

Feeding System
Manual

Noise Level
Silent

Product Type
Dosa Bhatti

General Use
Preparing Dosa in Restaurants, Hotels, Canteens

Material
Stainless Steel

Type
Commercial

Capacity
10-15 Dosas at a Time

Weight (kg)
28 kg

Product Shape
Rectangular

Computerized
No

Automatic
No

Control System
Manual

Installation Type
Table Top

Voltage
220-240 V

Power
2-3 kW

Dimension (L*W*H)
32 x 24 x 9 Inch

Raw Material
Stainless Steel

Feature
Corrosion Resistant, Easy to Clean, High Efficiency, Durable

Color
Silver

Surface Finish
Polished

Number of Burners
2

Ignition System
Manual

Body Thickness
2 mm

Usage/Application
Commercial Kitchen Equipment

Package Includes
Dosa Bhatti Unit, Gas Pipe Connection

Maintenance
Low Maintenance Required

Portability
Easy to Move

Dosa Bhatti Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
10 Units Per Month

Delivery Time
5-7 Days

Main Domestic Market
All India

About Dosa Bhatti

Experience sizzling excellence with our peerless Dosa Bhatti, now available at a reduced price! Crafted from renowned stainless steel and flaunting a polished, corrosion-resistant finish, this commercial marvel boasts a triumphant manual ignition system and high-efficiency dual burners for uniform heat distribution. Its robust 2 mm body thickness ensures enduring durability, while the compact, table-top design makes it easy to move and install. Delivering prolific performance at the best price, prepare up to 15 dosas at a time-effortlessly. Minimal maintenance, silent operation, and unmatched quality for restaurants, hotels, and canteens across India.

Versatile Dosa Bhatti: Usage & Applications

Our Dosa Bhatti is expertly designed for preparing dosas in bustling restaurants, thriving hotels, and high-volume canteens. Simply connect the gas pipe, set the griddle, and start creating flawless dosas with its consistent heat distribution. Besides dosas, it is perfect for mixing other ingredients or cooking on the griddle. Its robust construction and easy-to-clean surface make it ideal for commercial kitchens with demanding workflows, offering flexibility and performance for diverse cooking needs.

Certifications, Export Markets & Sample Policy

Our Dosa Bhatti is manufactured following stringent standards and is recognized for its premium quality in both domestic and international markets. We offer secure packaging solutions to ensure the product reaches you safely. For bulk purchases, samples can be provided upon official purchase order confirmation. Our main export markets include South Asia, the Middle East, and Africa, catering to manufacturers, suppliers, and traders seeking peerless commercial kitchen solutions.

FAQ's of Dosa Bhatti:

Q: How do I operate the Dosa Bhatti for optimal dosa preparation?

A: To operate, connect the gas pipe, ignite manually, and adjust the manual controls for desired heat. Preheat the griddle, then pour the batter to cook dosas evenly.

Q: What are the main benefits of using this Dosa Bhatti in a commercial kitchen?

A: This Dosa Bhatti offers high efficiency, uniform heat distribution, capacity to prepare 10-15 dosas simultaneously, and easy maintenance-ideal for high-volume restaurants and hotels.

Q: Where can this Dosa Bhatti be installed in a kitchen setup?

A: With its compact, tabletop design, the Dosa Bhatti can be conveniently placed on any sturdy kitchen work surface, ensuring seamless integration into most commercial kitchen layouts.

Q: What is included in the Dosa Bhatti package?

A: Your purchase includes the Dosa Bhatti unit, necessary gas pipe connection, and a polished stainless steel griddle-all ready for immediate installation and use.

Q: When should the Dosa Bhatti be cleaned and what's the best process?

A: For best performance, clean the cooking surface after each use. Once cooled, wipe it with a wet cloth and mild detergent to maintain its polished finish and hygiene.

Q: What other dishes or applications can this Dosa Bhatti handle?

A: Besides dosa preparation, the griddle is suitable for cooking parathas, pancakes, and for mixing various culinary ingredients, making it a versatile addition to any commercial kitchen.

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