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SS Sink Unit

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MOQ : 1 Unit

SS Sink Unit Specification

Temperature Range
Withstands hot and cold water (0C to 85C)

Equipment Type
Sink Unit

Height
850 mm (standard working height)

Length
1200 mm (customizable)

Application
Commercial kitchen, industrial canteens, hospitals, hotels, restaurants

Noise Level
Low (fitted with anti-noise pads if required)

Width
600 mm (customizable)

Technique
Argon welded, machine pressed bowls

Features
Rust-proof, anti-corrosive, easy to clean, smooth surface, heavy-duty, adjustable legs, splashback, optional drainboard

Load Capacity
Withstands up to 100 kg distributed load

Material
Stainless Steel (SS-304 Grade)

Other Material
Optional Mild Steel Frame, Plastic/Brass Waste Couplings

Power Source
Manual (Non-electric)

Installation Guideline
Install on a flat, level surface using wall brackets or undercounter mounting as per site requirement. Ensure water inlet, outlet, and drainage connection.

Size
Customizable; standard size 1200 mm x 600 mm x 850 mm

Use
Washing and rinsing utensils in kitchens, hotels, canteens, laboratories

Usage & Applications
Ideal for washing, soaking, rinsing activities in food service and hospitality industries

Capacity
Single/double/triple sink bowls available

Storage Capacity
N/A (Open Sink Type)

Shape
Rectangular profile with rounded edges/bowls

Hygiene Compliance
Food grade, suitable for HACCP environments

Backsplash Height
150 mm

Finish
Matt/Satin finish

Bowl Depth
250 mm (customized on request)

Ready to Use
Yes, pre-fabricated and supplied ready for installation

Drain Board
Optional left, right, or both sides

Waste Coupling Size
Standard 40 mm

Faucet Provision
Yes, perforations provided

Corner Type
Rounded for hygiene and safety

Legs Material
Stainless Steel Tubular, with adjustable bullet feet

Plumbing Connection
Standard 1/2" BSP for faucet and 40 mm outlet

Number of Bowls
Single, Double, or Triple (customizable)

SS Sink Unit Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
100 Units Per Month

Delivery Time
5-7 Days

Main Domestic Market
All India

About SS Sink Unit

Experience the kingly advantage of owning a rare SS Sink Unit, crafted with unassailable SS-304 grade stainless steel for supreme hygiene and durability. This valuable sink, available with single, double, or triple customizable bowls, provides cost-effective solutions for commercial kitchens, hotels, and laboratories. With a sophisticated matt or satin finish, adjustable bullet feet, and rounded corners for safety, it offers superior ease of maintenance. Optional drain boards and versatile installation options ensure a seamless fit. Enjoy easy cleaning, low noise, and rust-proof longevity-an offer your workspace shouldn't miss.

Versatile Applications & Superior Features

The SS Sink Unit is optimally designed for use in commercial kitchens, hotels, canteens, hospitals, and laboratories. Its machine-pressed, argon welded bowls ensure a leak-proof, hygienic workspace. Noteworthy features include customizable bowl quantity and size, anti-corrosive construction, optional drainboards, adjustable stainless steel legs, and rounded corners for safety. With a backsplash and smooth matt/satin finish, it is ideal for washing, soaking, and rinsing, blending seamlessly into any food service or hospitality environment.

Certifications, Sampling & Policy Information

Certified for food-grade hygiene and HACCP compliance, the SS Sink Unit guarantees adherence to strict quality standards. Sample units are available upon request to prospective buyers at a special sale price, with exchange options for new arrivals if required. Our sample policy ensures you can evaluate the sink's unmatched utility before purchase, making it a cost-effective choice for commercial spaces. Perfect for those seeking reliable, long-lasting, and competitively priced equipment in India.

FAQ's of SS Sink Unit:

Q: How is the SS Sink Unit customized to fit different workspace requirements?

A: The sink unit offers customizable length, width, height, and the number of bowls (single, double, or triple) to match your available space and workflow needs. Bowl depth and drain board placement are also adjustable upon request.

Q: What installation process should be followed for the SS Sink Unit?

A: Install the sink on a flat, level surface using either wall brackets or undercounter mounting as per your site's layout. Ensure proper water inlet, outlet, and drainage connections prior to use.

Q: Where is the SS Sink Unit ideally used, and what are its key benefits?

A: This unit is designed for commercial kitchens, industrial canteens, restaurants, hotels, hospitals, and laboratories. Its benefits include easy maintenance, high load capacity, hygienic design, rust-proof surface, and compatibility with HACCP protocols.

Q: What special features make this sink unit valuable for the food industry?

A: Made from SS-304 grade steel, the sink incorporates machine-pressed, argon welded bowls, anti-noise pads, adjustable feet, optional drainboards, and a food-grade finish-making it both hygienic and durable.

Q: How does the SS Sink Unit facilitate hygiene compliance in demanding environments?

A: The unit features rounded corners, smooth surfaces, and food-grade materials that comply with hygiene regulations such as HACCP, minimizing contamination risks and simplifying cleaning in food service environments.

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