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Gravy Machine

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MOQ : 1 Unit

Gravy Machine Specification

Features
Fast Grinding, Easy Cleaning

Machine Type
Gravy Pulverizer

Function Type
Grinding

Frequency
50 Hz

Automation Grade
Semi-Automatic

Noise Level
Low

Feeding System
Manual Feeding

Phase
Single Phase

Speed Mode
Single Speed

Operating Temperature
Normal Room Temperature

Power Source
Electric

Product Type
Gravy Grinder Machine

General Use
Gravy Making for Commercial Kitchens

Material
Stainless Steel

Type
Gravy Machine

Capacity
Up to 50 kg/hr

Weight (kg)
Approx. 35 kg

Product Shape
Rectangular Base with Cylindrical Hopper

Computerized
No

Automatic
No

Control System
Manual

Installation Type
Free Standing

Voltage
220-240 V

Power
1 HP

Dimension (L*W*H)
22 x 9 x 21 Inches

Raw Material
Vegetables, Tomato, Chili, etc.

Feature
Easy to Operate, Durable

Color
Silver

Blade Material
Heavy Duty Stainless Steel

Application
Hotels, Restaurants, Canteens, Food Processing

Power Consumption
Less than 1 Unit per Hour

Chamber Material
Stainless Steel, Food Grade

Safety Features
Shock-proof Body

Motor RPM
2880 RPM

Transport Wheels
Included for Easy Mobility

Cleaning Type
Manual Cleaning

Finishing
Smooth Polished

Gravy Machine Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
10 Units Per Month

Delivery Time
5-7 Days

Main Domestic Market
All India

About Gravy Machine

Experience astounding efficiency with our venerable Gravy Machine, designed for commercial kitchens seeking outstanding savings and performance. Popular among hotels, restaurants, and food processing units, this semi-automatic machine boasts a heavy-duty stainless steel blade and chamber, ensuring fast grinding and exceptional durability. Grab the advantage of its shock-proof body and easy mobility, facilitated by transport wheels. With a smooth polished finish and manual feeding system, the machine operates on less than 1 unit per hour, delivering up to 50 kg/hr capacity. Enjoy the benefits of easy cleaning, safe operation, and reliable results every time.

Unmatched Commercial Excellence: Gravy Machine Advantages

This Gravy Machine stands out with its outstanding primary competitive advantages: a robust build, low power consumption, and user-focused durability. The all-stainless steel, food-grade construction guarantees hygiene and longevity. Its heavy-duty blade ensures fast and consistent grinding, while the shock-proof body and easy-clean design offer peace of mind and convenience for high-traffic environments. Transport wheels allow for effortless movement, making it an ideal choice for demanding commercial kitchens.

FOB Port, Sample Policy and Supply Assurance

We supply the Gravy Machine with meticulous packaging for secure transit via our designated FOB port in India. Prospective buyers can request samples, available under a flexible sample policy, to assess its superior features before final outlay. With each unit carefully prepared for dispatch, we guarantee reliable supply to meet your operational demands, ensuring prompt delivery and exceptional support from manufacturer, supplier, and trader networks across the region.

FAQ's of Gravy Machine:

Q: How does the Gravy Machine benefit commercial kitchen operations?

A: The Gravy Machine enhances productivity by offering fast grinding and high capacity, making it ideal for hotels, restaurants, canteens, and food processing centers. Its durable construction and low energy consumption ensure ongoing savings and outstanding reliability.

Q: What safety features are included in the Gravy Machine?

A: The Gravy Machine features a shock-proof body, ensuring safe operation during prolonged use. The stainless steel design not only enhances durability but also prioritizes user safety in busy commercial environments.

Q: When should I choose manual feeding and control?

A: Manual feeding and control is ideal for kitchens that require flexibility and direct oversight of the grinding process, allowing for better control over consistency and output quality according to specific recipes or ingredients.

Q: Where can the Gravy Machine be installed?

A: Designed as a free-standing unit with transport wheels, the Gravy Machine can be easily installed and repositioned within hotels, restaurants, canteens, or food processing units-anywhere with access to an electric power source (220-240V).

Q: What is the cleaning process for the Gravy Machine?

A: Cleaning is simple and manual. After use, disassemble the parts as instructed, rinse thoroughly, and wipe clean to maintain hygiene. The stainless steel finish facilitates easy maintenance.

Q: How much raw material can the machine process per hour?

A: The Gravy Machine is capable of processing up to 50 kg of raw material, such as vegetables, tomatoes, and chilies, each hour-supporting continuous, large-scale gravy preparation.

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